A BELOVED CHOCOLATE MILK SINCE 1951
Cocio was invented by a nice Danish fella called Anker Pallesen way back in 1951. He put the same three ingredients in the drink that we’re still enjoying today: milk, cocoa, and sugar. That’s it. ❤️ The milk is delivered fresh from farm, we get the sugar from either Denmark or Germany, and the cocoa is the best Rainforest Alliance certified cocoa from the Ivory Coast. 🤤
70 years with Cocio
1951 was the year the world saw the very first Cocio recipe. That’s a pretty long time ago. It was also in that same year the first commercially produced computer UNIVAC saw the light of day.
It was giant. Huge. Computers have changed a lot. Cocio hasn’t. 🤖
Cocio's history
It was giant. Huge. Computers have changed a lot. Cocio hasn’t. 🤖
Our secret
Right now, we’re about to let you in on our biggest secret: How we create the magical Cocio Classic. 🤫
READ OUR SECRET
FAQ about Cocio
Where is Cocio produced? When was it founded? Why does it taste SO good? 🤤So many questions! Take a look, we have answered them all.
Read more about Cocio
Rainforest Alliance Certified
Read more about our sustainable Rainforest Alliance Certified cocoa ♻️
Read more
Please recycle!
Although the Cocio bottle looks great, it doesn’t look great lying around in the streets or in nature. ♻️
How to recycle?
